Bhaang ke beej ka Namak or Hemp Seed Salt is directly sourced from the Himalayas to deliver loads of minerals to your table. In addition, Hemp Seeds are a real nutritional bomb, slightly nutty in flavour, and have a typical hemp aroma. Moreover, the flavourful salt derived from small, brown seeds are rich in protein, fibre, and healthful fatty acids, including omega-3s and omega-6s. It is known to have high fibre content.
Our Pahadi Namak is hand ground on the traditional Silbatta by local women.
Ingredients:
- Hemp seeds, Himalayan Pink Salt, Garlic, Ginger, Chilli